Reviewers

Reviewer Responsibilities: Peer Reviewers are responsible for providing independent, objective, confidential, and constructive evaluations of manuscripts submitted to the journal. Their assessments address scientific originality, methodological rigor, the validity of research findings, ethical compliance, clarity of presentation, and relevance to the journal's focus and scope, including food technology, sustainable cultivation, aquaculture, and related innovations. Reviewers are expected to disclose potential conflicts of interest, respect manuscript confidentiality, provide evidence-based recommendations, and complete reviews within the agreed timeframe. Final publication decisions remain the responsibility of the journal editors.